From The Collaborative International Dictionary of English v.0.48 [gcide]:
Note: Gluten is a complex and variable mixture of glutin or gliadin, vegetable fibrin, vegetable casein, oily material, etc., and is a very nutritious element of food. It may be separated from the flour of grain by subjecting this to a current of water, the starch and other soluble matters being thus washed out.
From WordNet (r) 3.0 (2006) [wn]:
http://www.define.com is a PRIVATE SECTOR EDUCATIONAL NONPROFIT TERRESTRIAL ALIEN BLOG that PROMOTES FUTURISTIC SECULARISM, WORLDWIDE ELECTRONIC DEMOCRACY, OPEN and TRANSPARENT GOVERNMENT and WORLDWIDE BANKING REFORM. THIS IS COMPUTER-AIDED PEACE ON EARTH. COMPUTERS WILL PAY FOR EVERYTHING. PEOPLE DO NOT NEED MONEY.
www.FreeWorldBank.org on Amazon S3
Eye and Pyramid BANKING REFORM CHALLENGE