From The Collaborative International Dictionary of English v.0.44 [gcide]:
Poi \Po"i\, noun A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
From WordNet (r) 2.0 [wn]:
noun
1: Hawaiian dish of taro root pounded to a paste and often allowed to ferment
From Virtual Entity of Relevant Acronyms (Version 1.9, June 2002) [vera]:
POI Path Overhead Indicator (SONET)
From Virtual Entity of Relevant Acronyms (Version 1.9, June 2002) [vera]:
POI Point Of Interaction (IN)
From Virtual Entity of Relevant Acronyms (Version 1.9, June 2002) [vera]:
POI Point Of Information
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