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From The Collaborative International Dictionary of English v.0.44 [gcide]: Champagne \Cham*pagne"\, noun [F. See {Champaign}.] A light wine, of several kinds, originally made in the province of Champagne, in France. Note: Champagne properly includes several kinds not only of sparkling but of still wines; but in America the term is usually restricted to wines which effervesce. From WordNet (r) 2.0 [wn]: champagne noun 1: a white sparkling wine either produced in Champagne or resembling that produced there [syn: {bubbly}] 2: a region of northeastern France [syn: {Champagne-Ardenne}] |
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